And I Can Cook, Too

Tuesday, April 18, 2006

April 13, 2006

The Time I Ate The Sea Urchin

I was living in Seattle at the time and my friend Korin and I went out for sushi. The special of the day was Sea Urchin, which I had never seen on a menu before in my entire life. Was I game for this, or what? A brand new taste sensation! What I didn’t know was that Sea Urchin had been the special for...many days without the benefit of fresh deliveries. Suffice it to say, once you’ve had bad Sea Urchin, you don’t go back. You just run like mad to the nearest restroom.

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