Feb. 19, 2006
I am discouraged by the following conversation, which took place at R. Fields, the only gourmet food store on Oahu:
Me: Can you tell me why this tin of caviar is discounted?
First Sales Person: Um, no. I don’t know.
Me: Can you tell me why this tin of caviar is discounted?
Second Sales Person: Um, no, not really. Maybe it’s close to its expiration date. But if we’re selling it, it isn’t expired.
Me: Can you tell me anything about this tin of caviar?
Second Sales Person: Like what?
Me: Well, what color are the eggs?
Second Sales Person: I’m not really sure. Maybe pink?
I am discouraged by the following conversation, which took place at R. Fields, the only gourmet food store on Oahu:
Me: Can you tell me why this tin of caviar is discounted?
First Sales Person: Um, no. I don’t know.
Me: Can you tell me why this tin of caviar is discounted?
Second Sales Person: Um, no, not really. Maybe it’s close to its expiration date. But if we’re selling it, it isn’t expired.
Me: Can you tell me anything about this tin of caviar?
Second Sales Person: Like what?
Me: Well, what color are the eggs?
Second Sales Person: I’m not really sure. Maybe pink?
posted by Kristin Van Bodegraven @ 11:03 AM
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